Clayton College of Natural Health Blog

Clayton College of Natural Health graduate Frankie Avalon Wolfe recently released “The Complete Idiot’s Guide to Being Vegetarian.” She’s also authored “The Complete Idiot’s Guide to Reflexology,” “The Complete Idiot’s Guide to Herbal Remedies,” and “The Complete Idiot’s Guide to Herbal Remedies for Canadians.”

In her latest release, Frankie serves up nearly 100 vegetarian recipes for every meal and occasion, and offers nutritional advice for a balanced meat-free diet. The book also includes ways to find vegetarian options at the grocery store, when dining out, or while traveling. You can find the book online at Amazon.com.

Clayton College of Natural Health student Shellie Goldstein will appear on “Martha” Friday, May 16. Shellie, a licensed acupuncturist, will give Martha Stewart an acupuncture treatment and discuss acupuncture on the show. If you like the piece, you can give feedback through the show’s Web site. Just log on to www.marthastewart.com, click on “The Martha Stewart Show” (very bottom of the page), then click “e-mail Martha.”
Positive feedback means that there is public interest in this topic and they will re-air it or feature other complementary healthcare modalities.

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The Manifest Your Dreams retreat includes:
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Counseling, hypnotherapy or coaching session
Private massage, bodywork or energy session
1 Hr telephone follow-up support up to 4 sessions
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25 credit hours toward training certifications
Healing arts workshops
Meditation circle & celebration atop “El Teide”
Vegetarian meals with non-veg option
5 nights at the Finca Saroga Mansion, La Orotava Valley

Clayton College of Natural Health graduate Alain Braux is executive chef-nutritioniste for People’s Pharmacy, a small chain in Austin, Texas. Alain recently started a line of To Go Chef’s Specials especially designed for clients with Wheat/Gluten and Dairy/Casein allergies, and would like to develop a complete line of allergen-free food products for clients, or create customized menus for such clientele.

Alain also runs A Votre Sante (To Your Health), which helps mostly young customers with ADD/ADHD through proper nutrition and appropriate menus. Following in some of the most reknowned European doctors in nutrition, Alain offers recipes that are healthy (organic and local as much as possible) and hypotoxic.

“In my work, I endeavor to combine the qualities of a French Chef with my interest in holistic nutrition. And, I make it taste good!”