Clayton College of Natural Health graduate Frankie Avalon Wolfe recently released “The Complete Idiot’s Guide to Being Vegetarian.” She’s also authored “The Complete Idiot’s Guide to Reflexology,” “The Complete Idiot’s Guide to Herbal Remedies,” and “The Complete Idiot’s Guide to Herbal Remedies for Canadians.”
In her latest release, Frankie serves up nearly 100 vegetarian recipes for every meal and occasion, and offers nutritional advice for a balanced meat-free diet. The book also includes ways to find vegetarian options at the grocery store, when dining out, or while traveling. You can find the book online at Amazon.com.
Clayton College of Natural Health student Shellie Goldstein will appear on “Martha” Friday, May 16. Shellie, a licensed acupuncturist, will give Martha Stewart an acupuncture treatment and discuss acupuncture on the show. If you like the piece, you can give feedback through the show’s Web site. Just log on to www.marthastewart.com, click on “The Martha Stewart Show” (very bottom of the page), then click “e-mail Martha.”
Positive feedback means that there is public interest in this topic and they will re-air it or feature other complementary healthcare modalities.
Manifest Your Dreams - May 4-9 for everyone May 11-16 for couplesEnjoy the benefits of OnTao’s life changing retreats and training by connecting with spirit, maximizing the power of intention, activating healing and holing, integrating change and ultimately manifesting your life consciously.
The Manifest Your Dreams retreat includes:
Fully guided transformational program (25 hours)
Counseling, hypnotherapy or coaching session
Private massage, bodywork or energy session
1 Hr telephone follow-up support up to 4 sessions
Personalized integrative manifestation plan
25 credit hours toward training certifications
Healing arts workshops
Meditation circle & celebration atop “El Teide”
Vegetarian meals with non-veg option
5 nights at the Finca Saroga Mansion, La Orotava Valley
Clayton College of Natural Health graduate Alain Braux is executive chef-nutritioniste for People’s Pharmacy, a small chain in Austin, Texas. Alain recently started a line of To Go Chef’s Specials especially designed for clients with Wheat/Gluten and Dairy/Casein allergies, and would like to develop a complete line of allergen-free food products for clients, or create customized menus for such clientele.
Alain also runs A Votre Sante (To Your Health), which helps mostly young customers with ADD/ADHD through proper nutrition and appropriate menus. Following in some of the most reknowned European doctors in nutrition, Alain offers recipes that are healthy (organic and local as much as possible) and hypotoxic.
“In my work, I endeavor to combine the qualities of a French Chef with my interest in holistic nutrition. And, I make it taste good!”
The Art of Losing It! Mastering Weight Loss In An Expanding World, the first book by JJ Virgin is available in two editions – one for the general public and one for the professional practitioner. Also, there is an accompanying CD: Jump Start the Art! This book is JJ’s response to the challenge that our world currently faces – the obesity epidemic.
“Obesity touches us all in some way. It is not only devastating our physical health, it is also destroying the emotional health and financial health of the nation.”
JJ offers a wealth of information about nutrition, quick and healthy recipes, “snacktoids” (snack factoids!), weight loss strategies, and ways to remain inspired. This book provides a step-by-step plan to address the simple measures for preventing long term complications of obesity. And as helpful tools for the practitioner, the professional edition includes intake and assessment forms and handouts that are understandable and ready to use.
Clayton College of Natural Health alum Bill Warner invites everyone to join him in observing Earth Hour. All you have to do is turn off your lights for one hour at 8 p.m. on March 29.
The Centennial Celebration of Dr. Bernard Jensen will be held at the Town & Country Resort in San Diego, June 6-8. Attendees will have the opportunity to listen to world renowned speakers present cutting edge research on iridology, nutrition, and natural health care. Some of the featured speakers include: Dave Carpenter, Jannie Chew, Lindsey Duncan, Micki Jones, Iosif Makarchuck and many, many more.
In addition, attendees can visit The Bernard Jensen Iridology and Natural Health Museum and join the birthday celebration on Saturday night with cake, door prizes, live music and entertainment. The conference will also features booths with the latest in natural health care products, education, iridology and much more.
Beth Landi, M.S. in natural health student. Landi answered an advertisement on CCNH’s Web site for an internship with Dr. Emmitt Miller, author of Deep Healing: The Essence of Mind-Body Medicine and is now working with him editing and writing copy. Dr. Miller’s book is currently used as a text for the college. We at Clayton are pleased to see people connecting via our Web site.
Clayton College of Natural Health graduate Bill Warner, 2002 M.S. in natural health graduate and Ph.D. in natural health student. Warner’s new book, An Odyssey Into Past Lives: A Personal Exploration in Cellular Memories, is a true story of a journey across 10 centuries that brought understanding and meaning to Warner’s life. In this book, he confronts his spiritual history and the patterns that were revealed to help him understand the events and people of his life. View this book at www.cosmosbooks.us.
Clayton College of Natural Health graduate George Rapitis, 2007 M.S. in holistic nutrition. Rapitis’ new book, The Lighter Side of Chocolate: Take It to Heart, sticks up for dark chocolate by exploring the health benefits of the cocoa bean. He researches all the way back to the Aztec Indians’ take on the cocoa bean as the cherished “food of the gods.” The book touches on chocolate’s impact on things such as blood pressure and cardiovascular disease by its powerful flavonoids that help promote heart health. The book is available online at Amazon.com.
The Art of Losing It! Mastering Weight Loss In An Expanding World, the first book by JJ Virgin is available in two editions – one for the general public and one for the professional practitioner. Also, there is an accompanying CD: 
The Centennial Celebration of Dr. Bernard Jensen will be held at the Town & Country Resort in San Diego, June 6-8. Attendees will have the opportunity to listen to world renowned speakers present cutting edge research on iridology, nutrition, and natural health care. Some of the featured speakers include: Dave Carpenter, Jannie Chew, Lindsey Duncan, Micki Jones, Iosif Makarchuck and many, many more.
Clayton College of Natural Health graduate Bill Warner, 2002 M.S. in natural health graduate and Ph.D. in natural health student. Warner’s new book, An Odyssey Into Past Lives: A Personal Exploration in Cellular Memories, is a true story of a journey across 10 centuries that brought understanding and meaning to Warner’s life. In this book, he confronts his spiritual history and the patterns that were revealed to help him understand the events and people of his life. View this book at 
Clayton College of Natural Health graduate George Rapitis, 2007 M.S. in holistic nutrition. Rapitis’ new book, 